So I’m officially a NaBloPoMo failure. I figured I would be when I never realized in the beginning that Thanksgiving was actually in November…whatever. But I was rolling along, and then when Wednesday hit and I was up until after midnight (looking longingly at the clock watching that minute hand creeping ever closer to the magic hour which would cast me into the ranks of blogging quitters and thinking that I could run upstairs and just squeeze out a fake post to keep in the game….)
I let my faithful followers down. My NaBloPoMo compatriots. *heavy sigh*
I was too tired. I was whipped. I was everything but perky in the waning hours of the day, sitting in my chair, enjoying the wafting scent of spiced candles and final bottle glass of wine before retiring for the night. Staring at a chic flick I’ve seen a million times so I wouldn’t dream of scanning lists of ingredients in recipes, and filling small white porcelain dishes for mise en place or whatever the heck that’s called. Watching the time evaporate, ending my quest for NaBloPoMo fame.
It just wouldn’t be a class act to slam out a crappy post at 11:57pm.
But the dinner tables (yes, that’s an “s” on the end of tables) were set, the flowers arranged and the candles organized just so. The old linen napkins were lightly starched and softly folded.
Nary a cat yack stain was visible. Well, maybe one because Freshness, Her Royal Butterballness Barf-o-rama on wheels in disguise did summarily regurgitate her afternoon snack upon my freshly cleaned carpet. Just. Once. To let me know she was still in control of my destiny.
Dumb ass cat. Lovely pet that she is.
But I digress.
We fell into bed for a night of tumultous passion exhausted sleep (we, because the MoH seriously pitches in during the holidays, lovely man unit that he is) with windows open (yes, in Paradise, we’ve still not shut our windows for the winter) and covers nicely fluffed.
Ready to begin again at seven-freaking-ay-em the next day.
But there was plenty of bubbly on hand throughout the day for mimosas and champagne cocktails, or just a plain glass o’ bubbly.
And thank Mr. and Mrs. Diestel who grow turkeys somewhere in the Sierra Nevadas for our lovely bird whom I immediately named Heidi when I saw her cozied up in that little box all tricked out with handles.
She performed well on the day most revered by this foodie — the super bowl of Food.
If there was ever a question that a bird should be ordered by phone ahead of time, fresh-not-frozen, heavily discounted because your son works there WOOT!, artfully brined, and lovingly basted each half hour by the MoH, this was it.
And the guests were jolly, filled to the gills with the tasty fare.
The highlight of the evening was the iChat session with family in VA which broke into a bawdy session of, well, you’d have to know my family to understand. Suffice it to say that we all seem to have a fixation with the posterior portion of the human anatomy and it’s only a matter of time before a parade of buttocks fill the screen. I do think it must have something to do with not having a proper number of opportunities to share on Show ‘n’ Tell day in kindergarten. Thank goodness for the Internet and family members who are only a sign-in away. We aren’t for the faint of heart.
They sort of resemble that Chumbawumba album cover, don’t they?
But the sink backed up, we ran out of counterspace, and I believe there was not a dish in my kitchen left unused. The stacks of dishes and pots, bowls and platters, wine glasses and utensils riveled Dr. Seuss’ buildings in Whoville.
But I survived.
Sorry I haven’t been by to visit…I have serious catching up to do, and tagging to unleash on unsuspecting neighbors in Bloggsville. Be warned.
Life is grand, isn’t it?